David Juen
With his calm and very considered manner and the experience he has gained in top wineries all over Europe, David is not only one of the important pioneers in generating a new view of the Kremstal winegrowing region, but he is also setting a new example for the next generation of winemakers: Today, making a great wine is no longer dependent on physical strength, but on tact, professional knowledge, organisational talent, and the ability to transform the characters of outstanding vineyards into emotional wines with empathy.
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![Weingut-WESS-Lese2022-fotocredit-Tessa-Viktoria-Kutsam](https://weingut-wess.at/wp-content/uploads/Weingut-WESS-Lese2022-fotocredit-Tessa-Viktoria-Kutsam.webp)
Philosophy & Vision
A first decision was the conversion to organic (2024 will be the first organically certified vintage) and plastic-free cultivation. "Efficient and effective" is David motto. If you plan well and work with foresight, you have to intervene less afterwards and can offer the wines more room to develop.